I had such a good time last weekend visiting friends and exploring San Diego/La Jolla from a local’s perspective. Although I really love Nor-Cal, the wonderful weather and beaches were enough to make me miss living in Southern California. I didn’t have much time to spend down there (less than 48 hours) but we still managed to fit in so much, especially in the food area!
Friday night was spent at Harney Sushi in Old Town. Not only was it close to the airport and bus station, making it a convenient stop after everyone arrived, but it was a great spot for late night dining. We arrived there at 10:30pm and the place was happening! The ambience was great, the scene was lively, and as a bonus, they also had a half price late night dining menu! Definitely check this place if you’re looking for a place for drinks or late night cheap sushi.
There’s nothing I look forward to more than brunch on the weekends and Hash House a Go Go definitely delivered. It’s one of the more popular brunch spots so make sure you make a reservation or be prepared to wait. It is located in the Hillcrest neighborhood though so you can definitely explore the neighborhood while you wait for a table. Hillcrest is a hip area filled with unique restaurants and shops and also borders the northwest corner of Balboa Park, close to where the San Diego Zoo is located, so it’s a fun area to visit. But back to Hash House. They serve what they call “twisted farm food”, but I basically call it yummy comfort food on steroids. One meal there and you’re good for the whole day! They have all kinds of hashes, scrambles, benedicts and pancakes. Everything we ordered was delicious so you can’t go wrong with anything on the menu.
After our hearty breakfast we headed to Coronado Island for the Annual Artisan’s Craft Fair and to check out the famous Hotel Del Coronado. The craft fair was a good way to walk off all the food we ate and a good place to pick up some holiday decor and gifts if I didn’t have to carry it back on the plane with me. Even though Coronado Island is separated from San Diego by just a short bridge, you feel as though you’ve been transported to a small island village. The homes on the island are incredibly charming, the people are so friendly, and the beaches are vast. The Hotel Del is a beautiful beachfront hotel that’s conveniently located by the main drag. The town center was already decked out in holiday lights making for a very festive atmosphere. We toured the hotel grounds, taking in the various Dr. Seuss sculptures, the ice-skating rink set amidst the palm trees, and the ocean views.
Since it was only about an hour to sunset, we decided to take a stroll on the beautiful beach (one of the nicest in So-Cal!), grab a cup of hot tea and wait. Seems like everyone else had the same idea since all the ocean facing tables with fire pits were taken! The sunset definitely did not disappoint, it was so beautiful.
Afterwards we drove back into the city for dinner at Oceanaire Seafood Restaurant in the Gaslamp District. The service was impeccable and the seafood was delicious. I would recommend this restaurant to anyone looking for fresh seafood or just a nice night out. We had the Whole Flash Fried “Angry” Mexican Lane Snapper, the Boston Pan Fried Scallops, and the “Drunken” South Pacific Swordfish. All were extremely tasty. After dinner, we strolled through the Gaslamp District, which is chock full of bars and nightclubs if you’re into that sort of nightlife, and headed straight to what else, desserts, or more specifically Extraordinary Desserts! This place was a-mazing. There’s all sorts of desserts that you can pick from including a handful of daily specials. The place is also open until midnight, making for a great spot to hang out post-dinner. I wish there was a place like this in SF, or maybe there is but I’m not aware of it (if you guys know of any, I’m all ears!). All the desserts were giganto so I’d suggest sharing and were beautifully decorated with fresh flowers. Needless to say it was all delicious and we were plenty satisfied. They also have an extensive drinks list, all kinds of specialty teas and food if you want to have dinner there too.
Our final day was spent in La Jolla. We started the day off going to the La Jolla Open Aire Farmers’ Market where we sampled in-season fruits. The market is not too big but there’s still plenty of produce vendors, cooked food stands, and a live band, lending to a fun Sunday activity. We had brunch at The Cottage, another great brunch spot. That Sunday happened to be the annual Christmas Parade in La Jolla so we caught part of it walking down Girard Avenue. There’s definitely a great community down there with families and pets all dressed up in holiday garb getting into the holiday spirit. We then headed towards the ocean and saw the birds and sea lions at La Jolla Cove, Scripps Park, and the seals at Children’s Pool Beach. I don’t think I can ever get sick of seeing those seals and sea lions, they are so amusing sometimes and the seals have such cute faces!
Sadly it was time for me to head back home to reality. There’s still so much that we didn’t get to, like Balboa Park, Old Town, and spending more time in Hillcrest, that I definitely see another trip in the future. Thanks so much for a wonderful time ladies, and special thanks to G for driving us around, planning activities, and hosting. It was so great to catch up with you gals. I hope to see you guys soon in San Francisco!